As I told you last week, beating cancer is getting easier all the time! Now there is a chance to see a free compilation of the world’s top cancer therapies and ways to avoid the disease. Time was when cancer was all-but a death sentence: if the disease didn’t kill you, the doctors likely would, with their clumsy hacking, burning and poisoning approach. Of course there were survivors. But it seemed they were more the “lucky” ones, rather than the successes! How the position has changed in the last 10 years. While the old guard continues to hurt and abuse their patients, all in pursuit of dollars, there has been a rising army of caring, intelligent doctors and scientists, looking for answers to this dreaded blig ...[click to continue]
I want to talk to you about simple ways you can protect your prostate.  The sooner you take steps to safeguard your prostate health, the longer it’s going to function for you. You really (really) want it to function. prostate-healthThe prostate is a male-specific gland responsible for the production of semen.  It is about the size of a walnut and sits under your bladder.  Its’ location and the way it wraps around your urethra means that it directly influences urine and semen flow. As men age, there are three main issues that can go wrong with the ...[click to continue]
It could happen. If we lose our range of effective antibiotics and create antibiotics resistance, we’ll lose a lot more too: no more sophisticated interventions, like organ transplants, pacemakers, joint replacement and care of preterm infants, will become more difficult or even too dangerous to undertake. Minor wounds and trauma will once again become life-threatening issues, as they were a hundreds years ago. I will NEVER forget an ancient specimen in the medical school museum in Manchester, England, where I trained: it was the dissected esophagus (gullet) of a man who had swallowed a fish bone. It had penetrated through to the chest cavity… fatal! There were no antibiotics to save him. ...[click to continue]
The benefits of vitamin E have been proven time and time again.  This fat-soluble antioxidant is required for your body to utilize vitamin K and is essential to many basic functions. Though vitamin E deficiency is rare in developed countries, those who have difficulties absorbing fat are at higher risk.  Experts estimate that while deficiency is uncommon, most people aren’t getting enough.

Signs of Vitamin E Deficiency

  • Decreased muscle mass
  • Loss of strength in muscles or muscle cramps
  • Liver disease
  • Lack of coordination
  • Kidney dysfunction
  • Difficulty with vision, cataracts, and ocular paralysis
  • Anemia
  • Damage to brain cells or neurological ...[click to continue]
Do you think it a good idea, to learn to drive on your own—no instructor, just trial and error? You do it over and over, until finally, you learn to have fewer and fewer crashes? Probably you would wreck a few lives in the process but that wouldn’t matter much, would it? Well, you know I’m being silly. Of course that’s not the way to go. In fact, it would be insane. But wait a minute! Isn’t that EXACTLY how we go about learning the rules of life? We just blunder around, screwing up and getting upset, sometimes outrageously so, until we finally learn a lick of sense and stop having those really bad crashes? Some people, in fact, never seem to rea ...[click to continue]
According to the World Health Organization (WHO), zinc deficiency affects more than 30% (almost 2 billion people) of the global population.  In fact, they name it as the 5th major contributing factor to many diseases in underdeveloped countries. Death due to diarrhea, pneumonia, and malaria affect hundreds of thousands worldwide annually due to not getting enough zinc in the diet. Every part of your body needs it.  That’s why it’s called an “essential” element. In developed countries, statistics prove that we aren’t really thinking much about our nutrition and overall health.  With acces ...[click to continue]
Anyone who reads my work knows I have been saying for nearly 40 years that RED MEAT DOES NOT CAUSE CANCER. It’s pseudo-science nonsense. I have repeatedly stated that I have never seen a single study linking real red meat and cancer. I have only EVER seen studies showing red meat plus processed filth like chemical-flavored (“wood-smoked”) ham, pink slime, mechanically-recovered meat and sausage meat can cause cancer. Since sausages and the like are food abominations, it comes as no surprise that they should be carcinogenic. It is utterly wrong to lump animal flesh with this garbage and label it all as “red meat”. The manufactured stuff hardly counts as meat at all! It ...[click to continue]
I’ve talked about the importance of detoxification in the past and this article is going to give you a bit more detail about a technique called chelation therapy.  It works to remove contaminants – particularly heavy metals – from your body that accumulate over time. I think you’re going to love the way it makes you feel. Lead, arsenic, cadmium, and mercury are the usual culprits for toxicity that reaches dangerous levels but there are many more such as aluminum, gold, barium, nickel, tin, or silver poisoning. First, let’s talk about the symptoms of heavy metal toxicity.  It’s ...[click to continue]
Well, it’s Halloween tomorrow! Silly signs, placards, costumes and revelries. People go daft for a day and have fun. It’s also the vaccine comedy season, with governments having their annual BIG JOKE on us! “Get Your Flu Shot Here” signs are all over the parking lots and at the doors of supermarkets and pharmacies. flu-vaccine-effectiveness-flu-shots-here Every year the same bunch of corny (laughable) lies are trotted out: millions will be infected, countless deaths, totally safe… it ...[click to continue]
I love when solutions that have been around (and worked) for hundreds of years are scientifically proven to be a valid option for us today.  Vinegar has been used in one medical application or another for several millennia and may prove to be far more effective in modern science than ever believed possible. Doctors struggle when they treat burn wounds.  According to the World Health Organization (WHO), more than 265,000 people die every year due to burns and the resulting sepsis (blood poisoning).  Most of these deaths occur in poor countries where risk of infection is higher and treatment is less accessible. Most burns happen in the home and at work.  Around the globe, burns that are non-fatal or a leading reason for a lengthy ho ...[click to continue]
Using food to prevent prostate cancer sounds too easy, doesn’t it?  Research published in the Journal of the National Cancer Institute confirmed that it really can be as simple as that. Broccoli, cauliflower, rutabaga, arugula, radish, cabbage, Brussels sprouts, bok choy, greens, watercress, turnips, and kale are members of the cruciferous vegetable family.  Scientifically, they are called Brassicaceae, which translates to “cabbage.”  They are readily available in most markets, inexpensive, and offer a fantastic array of health benefits. Researchers with Cancer Care Ontario evaluated more than 1,300 male patients based on diet and found that cruciferous vegetables in particular lowered risk for an aggressive ...[click to continue]

OK, Let’s Poke Some Fun!

Having lived in the USA for a dozen years, I am struck by the most common marketing technique used here, which is outrageous and shocking lies! Just make any wild claim you like, to get the sale. So long as you get rich doing it, everybody seems to approve (sort of)! The second commonest trick is claiming your competition is filthy, degraded, doesn’t work and is a fraud. Both are often used together, of course. So, no surprise when the pharmaceutical industry resorts to both these sleazy, dishonest tactics. What am I talking about? A meeting of the North American Menopause Society (NAMS) held recently on my home turf (Las Vegas), in which industry crooks have become so ala ...[click to continue]
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