Comments on: The Slippery Science of Fats and Oils https://alternative-doctor.com/science-on-fats-and-oils/ Where The Holistic Rubber Meets The Scientific Road Sun, 13 Apr 2014 22:43:03 +0000 hourly 1 https://wordpress.org/?v=6.9.3 By: Sheila https://alternative-doctor.com/science-on-fats-and-oils/#comment-553972 Sun, 13 Apr 2014 22:43:03 +0000 https://alternative-doctor.com/?p=5225#comment-553972 I use Butter in making my home made bread…YUM

]]> By: clinton https://alternative-doctor.com/science-on-fats-and-oils/#comment-552648 Sun, 13 Apr 2014 12:51:20 +0000 https://alternative-doctor.com/?p=5225#comment-552648 How do I make lard out of animal fats and where can buy animal fats oil instead of using vegtable lard

]]> By: ProfKeith https://alternative-doctor.com/science-on-fats-and-oils/#comment-489026 Sat, 22 Mar 2014 15:06:18 +0000 https://alternative-doctor.com/?p=5225#comment-489026 In reply to Anne.

I have never used it, so it is only an opinion.
I don’t see a problem with it though…
Prof.

]]> By: Anne https://alternative-doctor.com/science-on-fats-and-oils/#comment-488901 Sat, 22 Mar 2014 13:53:29 +0000 https://alternative-doctor.com/?p=5225#comment-488901 What is your opinion of grapeseed oil? A company is selling this and saying it is very good to cook with and is good for us. True? Thank you.

]]> By: ProfKeith https://alternative-doctor.com/science-on-fats-and-oils/#comment-462444 Tue, 11 Mar 2014 16:11:34 +0000 https://alternative-doctor.com/?p=5225#comment-462444 In reply to Stephen Cardwell.

Excellent Stephen,
I didn’t say olive oil (especially EVOO) is bad!
Only not to fear saturated fats.
Olive oil is part of the classic and very health-friendly Mediterranean diet!
Prof.

]]> By: Stephen Cardwell https://alternative-doctor.com/science-on-fats-and-oils/#comment-444424 Wed, 05 Mar 2014 11:38:21 +0000 https://alternative-doctor.com/?p=5225#comment-444424 Dear Professor Keith,

Thank you very much for your information concerning cooking oils.

I now always use Extra Virgin Coconut Oil to cook with, however, whilst I never cook with olive oils, immediately after cooking my spagetti and sometimes rice (when they are still hot) I put Extra Virgin Olive Oil on them immediately before eating..

Am I wrong in so doing?

Please advise.

Yours sincerely

Stephen Cardwell

]]> By: ProfKeith https://alternative-doctor.com/science-on-fats-and-oils/#comment-301572 Tue, 17 Dec 2013 15:49:07 +0000 https://alternative-doctor.com/?p=5225#comment-301572 In reply to Clyderoy.

That’s a cook’s question Clyderoy. I need to ask around.

]]> By: Clyderoy https://alternative-doctor.com/science-on-fats-and-oils/#comment-286486 Wed, 11 Dec 2013 15:41:06 +0000 https://alternative-doctor.com/?p=5225#comment-286486 What is the best fat or oil to use in home baking of bread? I use olive oil, but I know it is not the ideal for cooking.

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